Tucked away in the heart of the Great Smoky Mountains, Pigeon Forge and Gatlinburg aren't just gateways to natural beauty but also hubs of culinary experiences that have attracted a loyal following. From the irresistibly sweet Cinnamon Bread at Dollywood to the savory delights of craft burgers and Southern comfort foods, these towns offer a taste of local traditions and creative cuisines.

Gatlinburg adds to this with its iconic offerings, including a vast selection of pancakes at the Pancake Pantry and the unique flavors of Ole Smoky Moonshine. Each spot, be it a cozy pancake house, a bustling distillery, or a celebrated barbecue joint, plays a significant role in the rich flavor palette that defines the region.

This article takes you through the beloved food destinations of Pigeon Forge and Gatlinburg, shining a light on the dishes and experiences that have captivated both locals and visitors. Join us on a culinary adventure through these charming towns, where the love for food goes beyond the ordinary, becoming an essential part of the area's charm and appeal.

If you're in Pigeon Forge, you've got to try the famous cinnamon bread at Dollywood. This deliciously sweet treat is known for its soft, fluffy texture and is generously topped with cinnamon sugar. Found at the Grist Mill, it's baked fresh all day long, offering a warm, comforting bite every time. It's so good that people often buy several loaves to take home.

What makes it stand out is the simple, yet perfect blend of ingredients and a traditional baking method that's been refined over the years. Try it with apple butter or icing for an even more delightful taste. It's something you shouldn't miss when you're in the area.

The Old Mill Restaurant is a key player in Pigeon Forge's food scene, celebrated for its classic Southern comfort dishes. Situated in a historic mill, it gives diners a taste of the past. Favorites here include corn chowder, pecan pie, and stone-ground grits, all made from scratch with locally sourced ingredients.

The grains are milled right there, adding an authentic flavor. This restaurant's dedication to Southern culinary traditions has made it beloved among both locals and visitors.

Local Goat stands out in the New American cuisine scene with its inventive craft burgers, made from fresh, local ingredients. The menu's creativity shines through in options like the Elvis Burger, with peanut butter, bacon, and fried bananas, and the Tennessee Whiskey Burger, featuring whiskey and caramelized onions.

Their attention to detail, including hand-cut fries and homemade sauces, elevates the dining experience. Local Goat's focus on quality and culinary innovation has earned it a loyal following among burger lovers.

The Donut Friar's Sweet Delights

Tucked away in the Village Shops in Gatlinburg, The Donut Friar is a gem for pastry lovers. Opening early, it greets visitors with the heavenly scent of fresh donuts, eclairs, and cinnamon bread. The shop's dedication to using the finest ingredients for its handmade treats has made it a favorite. Don't miss the chocolate glazed donuts and cinnamon swirls for a true taste of bliss. The charming atmosphere and the baker's passion have kept people coming back for years, often lining up each morning.

For over two decades, Bennett's Pit Bar-B-Que has been a Pigeon Forge essential, known for its incredible smoked meats. Their ribs, brisket, and pulled pork have a loyal fan base, thanks to unique rubs and sauces.

Smoking the meat for up to 14 hours ensures it's flavorful and tender. Bennett's is also famous for its breakfast buffet, which includes Southern favorites and their signature barbecue. The casual vibe and consistently great food have made Bennett's a hit with anyone who loves genuine American barbecue.

Smoky Mountain Brewery's Craft Beer and Pizza

Smoky Mountain Brewery may be more about the beer, but its craft brews and amazing pizza have certainly won many hearts. With locations in both Pigeon Forge and Gatlinburg, they serve a range of beers from light lagers to rich stouts.

The Thunder Road Burger and Firehouse Pizza are especially popular, pairing well with the beer. The cozy, rustic setting, combined with live music and tasty food, makes it a perfect spot to relax after exploring the Smokies.

Each spot mentioned contributes to Pigeon Forge's unique food scene, attracting culinary enthusiasts from everywhere. From the irresistible cinnamon bread to the satisfying crunch of a craft burger, these offerings are not just food; they're a vital part of the region's culture.

Since 1960, Gatlinburg's very first pancake house, the Pancake Pantry, has been delighting customers with its delicious pancakes. With a menu featuring over 25 different pancake options, from wild blueberry to Swiss chocolate chip and the savory Santa Fe cornmeal pancake, it's easy to see why people keep coming back.

The use of real butter, fresh whipped cream, and homemade syrups makes each dish a work of culinary art. The cozy, cabin-like vibe of the restaurant makes each visit feel like a special occasion. The sight of long lines stretching down the sidewalk speaks volumes about its popularity and the love people have for this breakfast spot.

Right by the Little Pigeon River, The Peddler Steakhouse is a spot that's as renowned for its stunning views as for its exquisite food. Famous for offering some of the best cuts of meat in Gatlinburg, The Peddler has won over the hearts of meat enthusiasts. Here, steaks are cut to order, so every guest gets exactly what they desire.

The salad bar, known for its fresh, quality ingredients, impresses even those who typically skip to the main course. The warm, rustic atmosphere, combined with outstanding service, makes The Peddler an essential stop for anyone looking for a top-notch dining experience.

Ole Smoky Moonshine Distillery, affectionately known as "The Holler," is the most visited distillery in America and a true symbol of Gatlinburg's culture. It offers free samples of its signature moonshine flavors, ranging from the traditional corn whiskey to more inventive varieties like apple pie and blackberry.

Visitors enjoy tasting the different flavors while learning about the distillation process from the engaging and knowledgeable staff. The distillery's vibrant atmosphere is further enlivened by regular live music, making it a favored spot for locals and tourists alike. Ole Smoky Moonshine truly captures the vibrant spirit of the Smokies and is a key player in Gatlinburg's culinary scene.

The Smoky Mountain Trout House is celebrated for its commitment to serving freshly caught mountain trout, prepared in ways that cater to every taste. This commitment to fresh, local produce has garnered a loyal fan base among seafood lovers. Whether grilled, broiled, fried, or stuffed, each preparation method showcases the trout's subtle flavors.

The restaurant's warm, inviting atmosphere and friendly service make every meal a comforting experience. Its focus on perfecting dishes featuring a single type of fish distinguishes it as a standout culinary destination in Gatlinburg.

A Gatlinburg tradition since 1976, the Log Cabin Pancake House is known for its comforting breakfast and lunch options, with pancakes leading the charge. Favorites include cornmeal pancakes and those topped with country ham or pecans.

The restaurant's log cabin design and interior add a touch of rustic charm that enhances the comforting meals. Together with its friendly staff and a menu that harks back to simpler times, Log Cabin Pancake House is a beacon of traditional Southern hospitality and a cherished spot in Gatlinburg.

Hidden in Gatlinburg's Arts and Crafts Community, the Wild Plum Tea Room offers an Austrian tea house-inspired dining experience. This gem is loved for its fresh, homemade lunches and peaceful garden setting. Specialties like lobster pie, chicken salad, and wild plum tea have won the hearts of both locals and visitors.

The tea room's quaint charm and focus on culinary excellence provide a tranquil, enjoyable dining experience. The Wild Plum Tea Room's commitment to quality and its unique approach have built a dedicated base of patrons, making it a peaceful haven for those in search of a delightful meal.